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  1. Home
  2. College of Technology and Built Enivornment (Technology College )
  3. School of Chemical and Bio Engineering
  4. Food Engineering
  5. Browse by Subject

Food Engineering

Permanent URI for this collection

http://etd.aau.edu.et/handle/12345678/130

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  • A. flavus  1
  • accelerated shelf-life determination  1
  • Acetobacter  1
  • Acid activation  1
  • Acid hydrolysis  1
  • Acrylamide  1
  • Activated carbon  1
  • Active biofilm  1
  • Acute toxicity  1
  • Aflatoxin  2
  • Aflatoxin B1  1
  • Aflatoxins  1
  • after fermentation  1
  • Aloe debrana juice  1
  • Aloe debrana Whey beverages  1
  • Aloe Vera  1
  • Amaranth  2
  • Anchote  2
  • anchote tuber  1
  • and · UHPLC-ESI-QTOF-MS/MS  1
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