An Assessment of Corporate Social Responsibility Practice in Addis Modjo Edible Oil Company
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Date
2016-06
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Addis Ababa University
Abstract
The main objective of the study is to assess the corporate social responsibility practice of
addis modjo edible oil company and suggest possible solutions that contribute to the
betterment of the company’s corporate social responsibility practice. To achieve this
objective, the primary data was collected by questionnaire survey, interview and
Secondary data was collected from the company’s documentation. The collected data were
analyzed by descriptive statistics method (mean and standard deviation). The population of
the study was defined as the company’s customers, the company’s logistics and supply
chain department employees; the company’s logistics supply chain manager.
From this population a total 0f 200 customers, 10 employees and were considered in the
questionnaire and 1 manager for the interview.
The findings reveal that the corporate social responsibility practice of addis modjo is
weak. The results indicate that if the company increase its corporate social responsibility
practices it will increase its sustainability in the business.
Key words: corporate social responsibility, edible oil
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Keywords
Corporate social responsibility; edible oil