Ecological Impact of khat(Catha edulis) cultivation in Silti Woreda, Southern Nations, Nationalities and Peoples Region (SNNPR), Southern Ethiopia

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Date

2016-08

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Addis Ababa University

Abstract

An investigation of the impact of khat (Catha edulis) cultivation was carried out in Silti woreda in 2015/16 in four purposively selected kebeles. (Boze, Yeteker, Asano, and Senena). The purpose of the study was to investigate the ecological impact of khat cultivation in Silti woreda. In order to accomplish this study objectives were to examine the current status of Khat cultivation in selected Kebele of Silti woreda, Analyses the ecological impact of Khat cultivation, Identify the problems of chemicals uses for cultivation khat and to recommend actions to be taken to improve stakeholders’ engagement in Khat cultivation through identifying its negative ecological impact. The research used descriptive method and data were collected using questionnaires, interview and document analysis. Data were analyzed descriptive statistics and response compared with using ANOVA test for different variables. The target population of the study was 1280. From this study uses a sample size of 128 respondents. The survey result has shown that 107 of the respondents has increased their khat cultivation land by performing forest declining, which shows almost all of the respondents have experienced this action as a means of expanding agricultural area for khat cultivation. The study indicates (84%) of the respondents uses different chemicals to prevent pests which attack khat, Most farmers uses chemicals like DDT and other effective chemicals to prevent damage of khat by pests but as data taken from the respondents it has its own contribution for ecological and health impact. Khat cultivation on a large cover of land created a monoculture of vegetation and destroyed any other plants. Therefore, alternative intercropping method should be created with indigenous plants in the study area. Key word; Ecological impact, khat, intercropping, monoculture, indigenous plants

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Keywords

Ecological Impact, Khat, Intercropping, Monoculture, Indigenous Plants

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