Genetic Diversity of Faba Bean ( Vicia Faba L). Landrace Accessions in Ethiopia

dc.contributor.advisorFeyissa, Tileye (PhD)
dc.contributor.advisorDagne, Kifle (PhD)
dc.contributor.authorNeda, Bullo
dc.date.accessioned2021-11-15T11:55:36Z
dc.date.accessioned2023-11-08T16:39:29Z
dc.date.available2021-11-15T11:55:36Z
dc.date.available2023-11-08T16:39:29Z
dc.date.issued2021-10-08
dc.description.abstractFaba bean is one of the most important legume species cultivated in Ethiopia for both human and animal protein source. Morphological and molecular characterization of faba bean accessions is important for future collection, conservation, and crop improvement programs. However, the genetic diversity of the Ethiopian faba bean accessions has not been comprehensively characterized. The present study was conducted to determine the genetic diversity of faba bean using morphological and ISSR markers. A total of 96 accessions including 90 landraces and six released varieties of faba bean were analyzed. Analysis of variance showed significant to very high significant differences for most of the traits. In this study phenotypic coefficient of variation, genotypic coefficient of variation, broad-sense heritability, and genetic advance as percent of mean revealed medium to high values for most traits. Traits that had a positive direct effect and positive correlation with grain yield could be used as a reliable indicator in indirect selection for higher grain yield. The D2 analysis showed a highly significant difference (P<0.01) among all intra and inter-cluster distances. Therefore, this study indicated that there is an opportunity to improve this crop through simple selection and hybridization in these accessions. Using ISSR molecular markers, the polymorphic information content, marker index, resolving power, and effective multiplex ratio showed average values of 0.32, 5.87, 7.14, and 18.34 per primer, showing high polymorphism values. The marker showed average gene diversity of 0.26, ranging from 0.15 to 0.36. The amount of polymorphism among the landrace accessions ranged from 44.91% for the Sidama population to 72.46% for the East Hararghe population, with a mean of 57.27%. AMOVA indicated 99% and 1% variation within and among populations, respectively. The current study exhibited little to moderate population differentiation and high gene flow. Both distance-based and model-based cluster analysis distinguished seven distinct XVII groups showing the conformity of results obtained from the study. This study exhibited high genetic diversity of collections from most of the administrative zones.en_US
dc.identifier.urihttp://etd.aau.edu.et/handle/123456789/28665
dc.language.isoenen_US
dc.publisherAddis Ababa Universityen_US
dc.subjectCluster Analysisen_US
dc.subjectGenetic Advanceen_US
dc.subjectHeritabilityen_US
dc.subjectIssr Markeren_US
dc.subjectPopulation Differentiationen_US
dc.subjectPrincipal Componenten_US
dc.titleGenetic Diversity of Faba Bean ( Vicia Faba L). Landrace Accessions in Ethiopiaen_US
dc.typeThesisen_US

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