Seroprev Alence and Risk Factors of Small Ruminant Brucellosis in Selected Districts of Arsis and East Shoazones, Oro Mia Region, Ethiopia

dc.contributor.advisorTesfaye Sisay
dc.contributor.advisorGetachew Tuli
dc.contributor.authorAbiot Deddefo
dc.date.accessioned2026-08-12T11:36:39Z
dc.date.available2026-08-12T11:36:39Z
dc.date.issued2012-06
dc.description.abstractA cross-sectional study was conducted between October, 20 II and March, 2012 in Arsi (Tiyo and Dodota Sire districts) and East Shoa (Adami Tulu-lido Kombolcha district) zones of Oromia region to determine the seroprevalence of brucellosis in small ruminants and to assess possible risk factors associated with the disease. Two stage cluster sampling was employed by which 9 peasant associations were identified as primary sampling units and 131 herd s/flocks as secondary units. A total of 840 blood samples (409 sheep and 43 l goats) were collected from small ruminants of the three districts. All the sera samples were initially screened by modified Rose Bengal Test (mRBT) and all mRBT positive reactors were further tested by Indirect Enzyme Linked Immunosorbent Assay (iELISA) test for confirmation. All the 39(4.6%) sera samples that were positive by mRBT also tested positive for iELISA test. The individual animal and herd level seroprevalence of brucellosis in the study area were 4.6% and 26% respectivel y. There is a statistically significant difference in seropositivity to the disease between different age groups (P<0.05), pregnancy status (P<0.05) and parity number (P<0.05) in univariable logistic regression. Parity and pregnancy status showed a statistically significant difference (P<0.05) upon further analysis with multivariable logistic regress ion. The difference in seroprevalence between male (6.7%) and female (4.4%) sheep and goats was not statistically significant (P>0.05). Ri sk of seropositivity was also independent of herd/flock size (P>0.05) and occurrence of abortion (P>0.05). In addition, a total of 80 owners of small ruminants were selected randomly and interviewed using structured questionnaire. Analysis of the questionnaire survey suggested that small ruminant owners in the study area practiced improper handling and di sposal of aborted material. Moreover, they lack awareness about the disease and some of them consume raw milk. These practices might greatly contribute to further spread of the disease in their livestock and expose the community to a public health hazard. From management ri sk factors, seasonal migration of herds was found to be significantly associated (P<0.05) with the prevalence of the disease. The results of this study demonstrated that small ruminant brucellosis is widely prevalent in the study areas. Hence, the study suggests the need for implementing control measures and raising public awareness on prevention methods of brucellosis. Keywords: Brucellosis, Small Ruminant, Zoonosis, Risk Factors, Arsi Zone, East Shoa zone
dc.identifier.urihttps://etd.aau.edu.et/handle/123456789/8852
dc.language.isoen
dc.publisherAddis Ababa University
dc.subjectBrucellosis
dc.subjectSmall Ruminant
dc.subjectZoonosis
dc.subjectRisk Factors
dc.subjectArsi Zone
dc.subjectEast Shoa zone
dc.titleSeroprev Alence and Risk Factors of Small Ruminant Brucellosis in Selected Districts of Arsis and East Shoazones, Oro Mia Region, Ethiopia
dc.typeThesis

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