Statistics for PREVALENCE AND ANTIMICROBIAL RESISTANCE PROFILE OF ESCHERICHIA COLI O157:H7 IN GOAT SLAUGHTERED IN DIRE DAWA MUNICIPAL ABATTOIR AS WELL AS FOOD SAFETY KNOWLEDGE, ATTITUDE AND HYGIENE PRACTICE ASSESSMENT AMONG SLAUGHTER STAFF, ETHIOPIA

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PREVALENCE AND ANTIMICROBIAL RESISTANCE PROFILE OF ESCHERICHIA COLI O157:H7 IN GOAT SLAUGHTERED IN DIRE DAWA MUNICIPAL ABATTOIR AS WELL AS FOOD SAFETY KNOWLEDGE, ATTITUDE AND HYGIENE PRACTICE ASSESSMENT AMONG SLAUGHTER STAFF, ETHIOPIA 7

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Fitsum Dulo 2014.pdf 12