Statistics for Pectinase from Bacillus Subtilis Strain Btk27: Optimization of Cultural Conditions, Characterization of the Enzyme and its Potential Application in Coffee Processing
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Pectinase from Bacillus Subtilis Strain Btk27: Optimization of Cultural Conditions, Characterization of the Enzyme and its Potential Application in Coffee Processing | 7 |
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October 2024 | 0 |
November 2024 | 0 |
December 2024 | 0 |
January 2025 | 0 |
February 2025 | 0 |
March 2025 | 7 |
April 2025 | 0 |
File Visits
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Oliyad Jeilu.pdf | 13 |