Dagne Ermias (PhD)Dinku Bekele2018-06-142023-11-092018-06-142023-11-091987-06http://etd.aau.edu.et/handle/12345678/869The Chloroform extract of Tephrosia pumila ( Lam.) Pers. (Leguminosae) revealed the presence of eight flavonoids. Out of t,hese three flavonoids were isolated. The major component was identified as the known praecansone A that requided structural revision based on l3C NfVlR and other spectroscopic data. The second component was characterized as a nevi isoflavune that is given the travial name pumilaisoflavone A.enTephrosia pumilaThesis