Linseed (Linum usitatissimim L. 2n = 30) is the second most important oilseed crop in production after noug in the higher altitudes of Ethiopia. It is suited to a wide range of soil types but it is sensitive to and ...

Chickpea (Cicer arietinum L.) is the world's third most important food legume both in area and production next to common bean (Phaseolus vulgaris L.) and field pea (Pisum sativum L.), grown mainly by small-scale farmers ...

The study was conducted on 901 Holstein Friesian cows maintained at Holeta Bull Dam Station from 1976 to 2003 with the objectives of estimating demographic parameters, genetic of replacement rates and first lactation ...

Cattle in Ethiopia play a significant role in almost all the farming systems. However, Ethiopian cattle breeds have not been studied adequately. The existing types, their number and genetic potentials are not well ...

The germplasm of Moringa stenopetala were assessed for genetic divergence within and among populations. Nineteen accessions that were represented by seventy-one individuals were studied. A total of 251 unambiguous bands ...

The present study area is located in Abaya-Chamo basin, in the southern part of the Ethiopian Rift Valley. In this research project climate change impacts on levels of Lake Abaya is assessed by using appropriate techniques ...

Mineralogy, major, traces, and rare earth elements geochemistry of Adigrat Sandstones Formation from the Blue Nile Basin (BNB), NW Ethiopian plateau have been analyzed to determine their provenance composition, paleoweathering ...

This thesis work deals with the regional interpretation of electrical resistivity sounding, survey, carried out in the Becho plain, Southwest Showa. The principal objective is to study the ground water conditions such ...

Malaria is avector born disease that is arisk in sub Saharan Africa and particularly in the East African valley. Billions of dollars has been invested in the development if its control measures, but it is still killing ...